ENGLISH 
GREEK PRODUCTS
Olives from Volos
THE OLIVES COME FROM THE AREA OF VOLOS. THE HARVEST BEGINS IN NOVEMBER. THE HEART IS MATURE, GLOSSY AND CIRCULAR. THEY HAVE A GREAT APPEAL TO THE DOMESTIC AND INTERNATIONAL MARKET. THE PROCESS OF BITTERNESS IS DONE WITH BRINE (SALTED WATER) AND THEY ARE CHARACTERIZED BY A BITTERSWEET TASTE, ESPECIALLY AT THE BIGINNING.
Try it in different types
Pitted
,Stuffed
,Green olives with pepper pasta
,Green olives with almond
,Green olives with garlic
,Kalamon olives slices
,Cracked
,Green olive pulp
,Black olive pulp
,
PACKAGES
All sizes: from ATLAS ΤΜΧ. 70/90 - LARGE ΤΜΧ. 231 / 260 / kg.
